Sushi Tei introduces first-ever Plant-based Menu, with meat-free dishes

sushi tei plant based menu
sushi tei plant based menu

Sushi Tei introduces first-ever Plant-based Menu, with meat-free dishes

Sushi Tei just announces a pleasant new surprise addition to its menu – its first-ever plant-based menu!

Rejoice all Vegans!

Image may contain: food, text that says "PLANT BASED"

Sushi Tei plant-based menu, is a unique reimagination of Japanese-style dishes, which is available from today to 13 October!

Choose among meat-free dishes such as the Shokobutsu BBQ Ham Roll and Shokubutsu Ebi Roll which resemble maki sushi and will leave you wanting more. There’s also a plate of steaming hot curry rice, adorned with shiitake mushroom and a fluffy, savoury omelette – Shokubutsu Curry Omurice.

Image may contain: food, text that says "BASED PLANT"

Try out Shokubutsu Hamburg, a juicy patty drenched with sweet sauce and topped with avocado and shimeji mushroom, and Shokubutsu Fish Nugget, an addictive appetiser starring OKK’s konnyaku, which is naturally cholesterol-free, high in fibre and low in calories are not to be missed!

Image may contain: food, text that says "no PLANT BASED"

Produced in collaboration with @countryfoodssg and @growthwellfoods, the new Sushi Tei plant-based menu is part of our seasonal wellness menu, Kenko Feast, which features other healthy creations such as Buta Soy Milk Ramen, Goshiki Don, and the season’s freshest prized chutoro.

Image may contain: food, text that says "PLANT BASED PLANT"

Image may contain: food

Try out this new Sushi Tei plant-based menu and enjoy a healthy meal today!

 


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